Table 2

- Characteristics of bariatric patients admitted with medical complications after surgery before and during the pandemic (n=48)

ParametersTotal
N=48
COVID-19P-value
Before
n=12
During
n=36
Demographic
Age, years (M±SD)26.62±10.7628.50±11.2826±10.670.492
Range16-6218-5116-62 
Gender, female, n (%)26 (54.2)4 (33.3)22 (61.1)0.94
Anthropometric (M±SD)
Weight before BMS (kg)123.04±21.37128.09±24.67121.50±20.400.377
BMI before BMS (kg/m2)44.41±5.3745.88±5.5443.96±5.310.305
Weight at admission with MC (kg)85.02±19.3787±26.3484.41±17.120.900
BMI at admission with MC (kg/m2)30.70±5.6130.95±7.3430.63±5.640.880
Weight loss (kg)38.02±14.4041.09±13.8737.08±14.620.426
Surgery
Type, n (%)
Sleeve gastrectomy46 (95.8)11 (91.7)35 (97.2)0.404
Gastric bypass2 (4.2)1 (8.3)1 (2.8) 
Duration from surgery a, m 0.738
Median334 
Range1-121-121-12 
Outcomes, n (%)
Rehabilitationb27 (56.3)9 (33.3)18 (66.7)0.131
LOS during admission with MC, days 0.277
Median14158 
Range3-793-783-79 
Admission rate 
Total number of BMS45344208326 
Total number of admissions due to MC481236<0.0001
Admission rate per 100 BMS c1.060.2911.04<0.0001

BMS - bariatric and metabolic surgery, LOS - length of hospital stay, m - months, MC - medical complications.

  • a Duration from date of surgery to admission with MC,

  • b In-hospital physiotherapy and/or occupational therapy rehabilitation after medical treatment, if required,

  • c Admission rate = (number of admissions with MC/total number BMS) × 100, Italicised cells indicate statistical significance.