[HTML][HTML] Wastewater treatment and reuse: a review of its applications and health implications

…, P Tripathi, JA Lal, NK Jha, MH Siddiqui… - Water, Air, & Soil …, 2021 - Springer
Water scarcity is one of the major problems in the world and millions of people have no access
to freshwater. Untreated wastewater is widely used for agriculture in many countries. This …

Incorporating essential oils or compounds derived thereof into edible coatings: Effect on quality and shelf life of fresh/fresh-cut produce

B Yousuf, S Wu, MW Siddiqui - Trends in Food Science & Technology, 2021 - Elsevier
Background Fruits and vegetables constitute an integral part of diet for humans. Quality, safety
and extended shelf life are important aspects governing the availability and acceptability …

Advances in postharvest technologies to extend the storage life of minimally processed fruits and vegetables

…, WK Yeoh, C Forney, MW Siddiqui - Critical Reviews in Food …, 2018 - Taylor & Francis
Minimally processed fresh produce is one of the fastest growing segments of the food industry
due to consumer demand for fresh, healthy, and convenient foods. However, mechanical …

IFN-γ-inducing factor (IL-18) increases allergic sensitization, serum IgE, Th2 cytokines, and airway eosinophilia in a mouse model of allergic asthma

JS Wild, A Sigounas, N Sur, MS Siddiqui… - The Journal of …, 2000 - journals.aai.org
We investigated the effects of IFN-γ-inducing factor (IL-18) in a ragweed (RW) mouse model
of allergic asthma. Administration of IL-18 in conjunction with allergic sensitization and …

Robust estimation of location

EL Crow, MM Siddiqui - Journal of the American Statistical …, 1967 - Taylor & Francis
The problem of estimating a location parameter from a random sample when the form of
distribution is unknown or there is contamination of the target distribution is attacked by deriving …

Reducing postharvest pericarp browning and preserving health promoting compounds of litchi fruit by combination treatment of salicylic acid and chitosan

P Kumari, K Barman, VB Patel, MW Siddiqui, B Kole - Scientia Horticulturae, 2015 - Elsevier
Litchi (Litchi chinensis Sonn.) is one of the important fruit crops of the subtropical region.
The fruit is highly perishable in nature and losses its commercial value within 1–2 days after …

Factors affecting postharvest quality of fresh fruits

…, MW Siddiqui, MS Ahmad, MW Siddiqui - … quality assurance of …, 2015 - Springer
From many studies and field observations over the past 40 years, it has been reported that
40–50 % of horticultural crops produced in developing countries are lost before they can be …

[PDF][PDF] Liver transplant modulates gut microbial dysbiosis and cognitive function in cirrhosis

…, RT Stravitz, SC Matherly, MS Siddiqui… - Liver …, 2017 - Wiley Online Library
Liver transplantation (LT) improves daily function and cognition in patients with cirrhosis, but
a subset of patients can remain impaired. Unfavorable microbiota or dysbiosis is observed …

Fecal microbiome distinguishes alcohol consumption from alcoholic hepatitis but does not discriminate disease severity

…, VH Shah, K Gelow, MS Siddiqui… - …, 2020 - Wiley Online Library
Background and Aims The role of the intestinal microbiome in alcoholic hepatitis is not
established. The aims of this study were to (1) characterize the fecal microbial ecology associated …

[HTML][HTML] Inside and beyond color: Comparative overview of functional quality of tomato and watermelon fruits

R Ilahy, I Tlili, MW Siddiqui, C Hdider… - Frontiers in Plant …, 2019 - frontiersin.org
The quali-quantitative evaluation and the improvement of the levels of plant bioactive
secondary metabolites are increasingly gaining consideration by growers, breeders and …